Welcome to Richardson
Researches, Inc. A leading organization in chocolate, confectionery, and candy making classes. |
2013 | |||||||
Richardson Researches, Inc. is pleased to announce the resumption of our Chocolate Technology class in 2013.
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The class will be held March 11-15, 2013 at: | |||||||
Telephone (650) 589-5784
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| Contact Richardson Researches, Inc. at e-mail address: info@richres.com for enrollment or telephone Richarson Researches, Inc. at (510) 653-4385.
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| Teaching Faculty
| In addition to Terry Richardson the instructors will be; Thalia Hohenthal of Guittard Chocolate, Peter Dea of Matson Foods, Dr. Charlie Shoemaker of University of California - Davis, Ed Wilson, Associate of Aarhus, Inc.
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E-Mail: info@richres.com
Phone: (510) 653-4385
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Researches, Inc. All rights reserved.
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